Wild Irishman 'Kinross' Gibbston Pinot Noir 2021

Varietal: 黑皮诺

Vintage: 2021

Country:

Region: Central Otago

Sub Region: 吉布斯顿

Alcohol:

Residual Sugar:

Maker: Alan Brady

The Kinross Wild Irishman block, located a few metres away from our cellar door, is the source of grapes for one of Alan’s latest single vineyard labels (2018 was the first vintage). This label expresses the delicate and intriguing personality of Gibbston Pinot Noirs and shows the classic depth that you expect in wines from Alan Brady. A juicy label which encompasses generous black fruit, and hints of spices and Gibbston’s timeless thyme aromas. Kinross Wild Irishman is ready to be enjoyed in its youth or to join a cellar as its fruit concentration and grip assure a bright future ahead. Nose: Hint of reduction, vegetal, strawberry, cured meat. Palate: Raspberry, red fruit, low tannin, fresh acid, mineral, short finish, drink young. Thirst quenching, bright, vibrant, delicate Pinot.

Open this bottle 2 to 3 hours before, if it is possible at 14-16 degrees Celcius

Enjoy it today or keep until 2032.

Entree: Pear salad with oregano, pinot noir glaze and warm walnut vinaigrette Main: Roast lamb served medium-rare with garlic and rosemary and wine sauce Dessert: Poached plums with pinot syrup

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