Valli Pisa Pinot Noir 2023
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Product details
Varietal: Pinot Noir
Vintage: 2023
Country:
Harvest Date: 3rd & 18th of April 2023
Region: Central Otago
Sub Region:
Alcohol: 13.5%
Residual Sugar: N/A
Maker: Jen Parr & Grant Taylor
TASTING NOTES
Pairings
Food Pairings
Entrée: Duck liver pâté with toasted brioche, quince paste, and pickled shallots. Main: Coq au Vin with wild mushrooms, pancetta, and buttery mashed potatoes Dessert: Dark chocolate and raspberry tart with crème fraîche Watch: Young Woman and the Sea by Joachim Ronning Listen: SOS Deluxe: LAN by SZA
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If you're a fan of Central Otago Pinot Noir, you're in the right place.
When you join the Wine Club you will enjoy each season a selection of Central Otago’s finest wines will be delivered direct to their door, sourced from five independent & award-winning wineries – Hawkshead, High Garden, Kinross, Valli and Wild Irishman.
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Discover the full Kinross experience — from award-winning wine tastings to locally inspired dining and vineyard cottage stays. Nestled in the heart of Gibbston, we invite you to relax, connect, and savour every moment.
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