Valli Gibbston Pinot Noir 2017Regular price $90.00 Save $-90.00
Deep garnet hue with a fascinating array of aromas from mineral and floral to earthy and baking spice. The fruit shines through on the palate with bright cherry, blackberry and mulberry complemented by a rich earthy vein. The savoury characteristics from a cool and exceptionally low cropping vintage are sensational when married with the classic Gibbston silky, fine tannins and electric acidity. Perhaps our most intriguing Pinot to date from this vineyard with vine age playing an important role in capturing a special vintage.
Open this bottle 2 to 3 hours before, if possible at 14-16ºC. If you can't wait 2-3 hours, put the wine in a clean carafe or a decanter.
Enjoy it today or keep until 2027
Entrée: Spinach, basil and plum salad
Main: Duck breast with honey and orange glaze
Dessert: Spiced poached plums with Chantilly cream
Spotify: Rony Gallagher
Netflix: Men In Black 3
- Pinot Noir
- Central Otago
- Sub Region:
- Time in Barrel:
- 11 months
- New Oak:
- Whole Bunch: