Coal Pit 'Bendigo' Pinot Noir 2021 (A Kinross Exclusive)

Regular price $100.00 Save $-100.00
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Members from $85.00
Tax included.

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Tasting Notes


Rich aromatics of black forest, earthy mushroom, nutmeg and fennel abound, with hints of dried rose petals, rose water and a brooding dark spice. A generous palate follows with flavours of dark cherry and chocolate, followed with light waves of caramel and brown sugar. An ethereal quality to the layered tannin structure is apparent, resulting from 100% whole bunch inclusion and careful cap management via hand pour over’s. A closely monitored post-fermentation maceration period was undertaken prior to pressing.

This wine is both unfined and unfiltered as we continue to explore and express the possibilities of our beautiful Central Otago region, from a very favourable vintage. The dark horse in the Coal Pit stable.

The first edition of Coal Pit ‘Bendigo’ Pinot Noir - an exciting project beyond our home sub-region of Gibbston and a chance to evolve and expand horizons.

The winemaking philosophy for Bendigo was heavily influenced by our winemaker’s time spent at Domaine Sylvain Pataille in Marsannay-la-Côte, AOC Côte de Nuits - arguably Marsannay’s best producer and an incredibly innovative and dynamic figure leading the way in new wave Burgundy producers.

Service


Open the bottle at least 1 hour before service at 16-18ºC.

Cellaring


Enjoy it today or keep until 2032.

Pairings


Food:

Entree: Seared tuna, rice, corn and tomato salad

Main: Roast pork with herbs and fennel

Dessert: Classic chocolate mousse

Spotify: The Kid Laroi / Savage

Netflix: The Power of the Dog


Varietal:
Pinot Noir
Vintage:
2021
Country:
New Zealand
Region:
Central Otago
Sub Region:
Bendigo, Single vineyard
Alcohol:
13%
Residual Sugar:
Dry
Time in Barrel:
10 months
New Oak:
0%
Whole Bunch:
100%
Crafted By:
Anika Willner
Farming:
Sustainble Practice

Please find shipping information below for New Zealand and the rest of the world. 

New Zealand

  • Shipping calculated on check out, shipping rates are per case (1 case = up to 12 bottles).

North Island

  • Please allow 5 to 7 working days for delivery. Add an extra day or 2 for rural deliveries.

South Island

  • Please allow 3 to 7 working days for delivery. Add an extra day or 2 for rural deliveries.

Australia

  • NZ$115 for 1 to 15 bottles
  • NZ$230 for 16 to 30 bottles
  • NZ$300 for 31 to 45 bottles
  • NZ$400 for 46 to 60 bottles
  • NZ$500 for 61 to 75 bottles
  • NZ$600 for 76 to 90 bottles
  • For more, please send an email to wine@kinross.nz
  • Please allow 3 to 6 weeks for delivery.

USA

  • NZ$228 for 1 to 15 bottles
  • NZ$465 for 16 to 30 bottles
  • NZ$639 for 31 to 45 bottles
  • NZ$852 for 46 to 60 bottles
  • NZ$1,065 for 61 to 75 bottles
  • NZ$1,278 for 76 to 90 bottles
  • For more, please send an email to wine@kinross.nz
  • Please allow 4 to 9 weeks for delivery.
  • Add $95 per case for Alaska and Hawaii. 
  • We cannot ship to:  Alabama, Arkansas, Michigan, Mississippi, South Dakaota and Utah.
  • The following states can be shipped to, depending on the ZIP code: Texas, Rhode Island, Oklahoma, New Jersey, Michigan, Massachusetts, Kentucky, Illinois, DelawareAdd $95 per case for Alaska and Hawaii.

UK

  • NZ$248 for 1 to 15 bottles
  • NZ$496 for 16 to 30 bottles
  • NZ$744 for 31 to 45 bottles
  • NZ$992 for 46 to 60 bottles
  • NZ$1,240 for 61 to 75 bottles
  • NZ$1,488 for 76 to 90 bottles
  • For more, please send an email to wine@kinross.nz
  • Please allow 10 to 15 weeks for delivery.
  • Same rates for Scotland.
  • Add $50 per case for Ireland, Northern Ireland, Channel Islands and Outer Islands.

Europe

  • Not available at the moment
  • For more, please send an email to wine@kinross.nz

Hong Kong

  • NZ$115 for 1 to 15 bottles
  • NZ$230 for 16 to 30 bottles
  • NZ$345 for 31 to 45 bottles
  • NZ$460 per 46 to 60 bottles
  • NZ$575 per 61 to 75 bottles
  • NZ$690 per 76 to 90 bottles
  • For more, please send an email to wine@kinross.nz
  • Please allow 4 to 9 weeks for delivery.
  • No taxes at arrival

Singapore

  • NZ$325 for 1 to 15 bottles
  • NZ$650 for 16 to 30 bottles
  • NZ$975 for 31 to 45 bottles
  • NZ$1,300 per 46 to 60 bottles
  • NZ$1,625 per 61 to 75 bottles
  • NZ$1,950 per 76 to 90 bottles
  • For more, please send an email to wine@kinross.nz
  • Please allow 3 to 6 weeks for delivery.
  • No taxes at arrival

China

  • Not available at the moment
  • For more, please send an email to wine@kinross.nz

Japan

  • NZ$300 for 1 to 9 bottles
  • NZ$380 for 10 to 15 bottles
  • NZ$760 for 16 to 30 bottles
  • NZ$1,140 for 31 to 45 bottles
  • NZ$1,520 for 46 to 60 bottles
  • NZ$1,900 for 61 to 75 bottles
  • NZ$2,280 for 76 to 90 bottles
  • For more, please send an email to wine@kinross.nz
  • Please allow 3 to 6 weeks for delivery.

South Korea

  • NZ$500 for 1 to 9 bottles
  • NZ$1,000 for 10 to 15 bottles
  • NZ$2,000 for 16 to 30 bottles
  • NZ$3,000 for 31 to 45 bottles
  • NZ$4,000 for 46 to 60 bottles
  • NZ$5,000 for 61 to 75 bottles
  • NZ$1,599 for 76 to 90 bottles
  • For more, please send an email to wine@kinross.nz
  • Please allow 3 to 6 weeks for delivery.

Terms and Conditions

No refund will be made once we have dispatched the wine to you. We do not refund if the wine is faulty after opening. If your order has been packed incorrectly or is not what you paid for please let us know within 7 days of delivery so we can repack and send you the correct wine.

Kinross will make every effort to ensure that your wine is shipped to your door quickly and efficiently, and on the above timetable.  However, we rely on third parties to undertake delivery, and as such delivery dates cannot be guaranteed. If you require delivery within time frames less than the above, please send an e-mail to wine@kinross.nz and our team will try our best to complete the order in the time frame requested. This may increase delivery costs, and we will advise you if this is the case.


Coal Pit 'Bendigo' Pinot Noir 2021 (A Kinross Exclusive)


Varietal:
Pinot Noir
Vintage:
2021
Country:
New Zealand
Region:
Central Otago
Sub Region:
Bendigo, Single vineyard
Alcohol:
13%
Residual Sugar:
Dry
Time in Barrel:
10 months
New Oak:
0%
Whole Bunch:
100%
Crafted By:
Anika Willner
Farming:
Sustainble Practice